Everest Meat Mincer TC12 Series 2000 Unger - 140 KG/HR

by Everest
POA

Everest - Quick and uncomplicated, The Everest Meat Mincer is reliable and produces high amounts of meat while accomplishing the highest hygienic demands.

Features:

  • Complete stainless steel body hopper and basin
  • Removable stainless steel group for easy cleaning
  • Provided with noiseless reduction gear steel spiral gear oil bath
  • Ventilated motor
  • Unger System: A set of three cutting devices made of stainless steel consisting of a pre cutter double-sided 3-blade cutter and pierced disc (4.5 mm holes diameter 70 mm) in combination with the stainless steel screw conveyor provides for an above-average high-speed good quality and constant efficiency when cutting raw and cooked meat. Ideal for superfine mince.

Extra Accessories:

  • Pierced Discs (sizes available: 3 mm 4.5 mm 6 mm 8 mm 10 mm 14 mm 16 mm 18 mm 20 mm)
  • Sausage Stuffer

Technical Information:

  • Power: 1 HP
  • Voltage: 230 V single phase
  • Max. output per hour: 140 KG
  • Dimensions: (WXDXH)230x445x380 mm
  • Weight: 25 KG

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