Victorinox Chef's Knife 20cm

Summary: Victorinox Stamped Knives are stamped out of a strip of steel, then tempered, ground, polished, sharpened and cleaned. Stamped knives are lighter than forged knives and don't have a bolster. They are generally lower priced and have therefore a better price quality ratio.

Description:

• 20cm
  
• Extra broad blade
  
• Black anti-slip, sterilizable Fibrox handle